The world record set by Maldives for the most people freediving simultaneously has been officially registered in the Guinness World Records.
On October 1, the island nation’s President Ibrahim Mohamed Solih joined 520 others in simultaneous freediving off the lagoon of Baros Maldives resort, staying underwater for around 30 seconds.
Freediving world champion Willian Trubridge, a double world record holding freediver from New Zealand, also participated in the event, dubbed “Neyvaa”, which in local Dhivehi language means breath.
Officials of Guinness at the scene declared the “Neyvaa” event as a new world record and presented the official certificate to President Solih.
“Neyvaa” was the Maldives’ attempt to break the world record previously held by ‘La Scuola del Mare 2’ (Verona), in Torri del Benaco, Verona. Verona had set the world record for the most people freediving simultaneously on October 11 2009 with 280 people.
RIU Hotels Maldives joined hands with Manta Air on Tuesday to celebrate the start of the game changing local airline’s seaplane service in the Maldives.
After an exhilarating journey from Velana International Airport, Manta Air’s first official seaplane flight touched down on the azure waters surrounding Hotel RIU Atoll and Hotel RIU Palace Maldivas, the launch customer of the airline’s seaplane service, to a warm welcome Tuesday afternoon.
A cocktail celebration was held to celebrate the launch. Officials from Manta Air, travel media and other stakeholders attended the function.
With the addition of the Manta Air’s seaplane service, guests travelling to the two properties operated by RIU Hotels now have two options to reach their destination: a 40-minute domestic flight to Dhaalu Airport, followed by a 10-minute speedboat ride, or a 40-minute seaplane flight direct to the resort.
The four-star Hotel RIU Atoll offers 264 villas, 36 of which are suites over the Indian Ocean. The rooms are equipped with all the best comforts such as a minibar, air conditioning, safe box and satellite TV. Hotel Riu Atoll provides guests with a pool with swim-up bar and impressive views of the sea, and another pool for children.
Connected to Hotel RIU Atoll by a walkway surrounded by a lagoon, the five-star Hotel Riu Palace Maldivas offers 176 villas, 72 of which are overwater suites. The rooms — some of which has Junior Suites — are equipped with minibars, drinks dispensers, kettles, air conditioning and satellite tv, amongst many other facilities. Guests at Hotel RIU Palace Maldivas are recommended to take advantage of the Hotel RIU Atoll’s facilities to enjoy massages and beauty treatments in the spa, water sports such as diving, kayaking and paddle surf, and the entertainment programmes full of shows and live music.
Manta Air on Sunday launched the first scheduled seaplane service in the Maldives, bringing another revolutionary experience to the skies of Maldives.
A purpose-built seaplane terminal at the Maldives’ main Velana International Airport was inaugurated Sunday afternoon.
Manta Air had brought in four DHC-6 Twin Otter aircraft to begin its seaplane operations. The airline is set to welcome another six to its seaplane fleet by year-end.
All of Manta Air’s DHC-6 Twin Otter aircraft are fitted with the latest Garmin G950 NXi next generation integrated flight deck avionics combined with a weather radar. Garmin G950 equipment includes dual core modern processing power, providing crew with immediate access to flight plan data and weather radar information.
Manta Air’s seaplane operations set a new benchmark for the seaplane service standards in the Maldives, as it follows the high standards already set by Manta Air’s domestic flight operations.
The arrival of Manta Air has already been a game changer in the domestic aviation industry, removing the fears of flight uncertainty for passengers flying in the Maldives, and setting new standards in service excellence along the way with pre-published schedules and a tailored approach to provide an amazing experience to all passengers.
For its seaplane service, Manta Air will publish monthly schedules — a first in the Maldives’ seaplane sector as well as in the world. Passengers will receive confirmed flight timings along with their hotel confirmation.
In addition to the seaplane service, Manta Air utilises three brand new ATR 72-600 aircraft to operate domestic flights to Dhaalu Airport, located on the island of Kudahuvadhoo in Dhaalu atoll, and Dharavandhoo Airport, located on the island of Dharavandhoo in Baa atoll, from the Maldives’ main Velana International Airport.
Manta Air’s venture into seaplane operations comes, as a new seaplane base at the main Velana International Airport nears completion.
As part of an ongoing USD 800 million mega project to expand and upgrade the Maldives’ main gateway, construction of a new seaplane terminal kicked off in January 2018. The four-storey terminal, which will be equipped with over 80 docking platforms and other support facilities, is expected to come into operation by the end of the year.
Seaplane is the preferred mode of transport between the main Velana International Airport and dozens of resorts, especially those located in outer atolls.
Maldives Association of Human Resource Professionals (MAHRP) has successfully concluded an exclusive event with world-renowned motivational speaker Robin Banks.
Banks headlined MAHRP’s annual thought leadership and community growth event, held on November 16 at the Maldives National University’s auditorium in capital Male.
Over 250 representatives from leading businesses across a wide array of sectors attended the event.
During the day-long event, titled ‘Success is a Choice’, Banks highlighted fundamental principles of success and the science behind the power of mind. This learning experience like never before encouraged people to become better in what they do.
Banks is one of the world’s leading authorities on the subject of ‘Mind Power and Personal Mastery’. He is a highly-sought after international speaker who has addressed audiences that featured CEOs and senior management from Fortune 500 companies.
MAHRP hosted a similar event last year; an exclusive training event with world’s leading customer experience consultant Ron Kaufman.
MAHRP is the first professional association registered in the Maldives, dedicated to human resources and people development. The association’s mission is to serve the needs of HR professionals by providing the most current and comprehensive resources, and to advance the profession by promoting HR’s essential values, setting professional standards and providing the know-how. It is committed to linking and connecting HR professionals and practitioners locally and oversees through signature events and membership activities.
MAHRP’s main focus for 2019 is identifying key challenges in human capital development and work towards adding value to every aspect of HR throughout the country. This includes a series of activities, including HR knowledge share, best practice share, HR organisational level quizzes, HR convention and debate sessions, as well as inspirational talks with world-class speakers.
Vakkaru Maldives has invited travellers from all around the world to be part of a cherishable festive season.
To celebrate the most wonderful time of the year, the resort has launched a festive calendar along with a special Festive Season Offer, which allows guests to enjoy up to 35 per cent off room rate with daily breakfast at Amaany restaurant included. This offer is valid for direct bookings on vakkarumaldives.com for stays between December 20, 2019 and January 11, 2020.
Guests who stay during the festive season have a lot of exciting programmes to look forward to, as the resort’s team has prepared indulgent culinary experiences, lively entertainment, exciting recreational and kids’ activities as well as rejuvenating wellness programmes for all to enjoy.
An extensive selection of sumptuous treats will be available at the resort’s six dining venues and its very own wine cellar Vakkaru Reserve, offering a perfect environment for everyone to relax and indulge in holiday spirit.
Guests will be treated to a festive high tea and a cheese and charcuterie pairing session with a resident sommelier, as well as a Christmas market featuring a multitude of stalls with food and beverage offerings, spa products, luxury boutique items and local souvenirs throughout the festive weeks.
Fishermen’s Night, Lobster and Champagne Dinner, Thai Night and Christmas Eve Gala Dinner are some of the culinary highlights on the days leading up to Christmas Day.
Towards the end of the year, the resort will continue to offer daily themed-dinners, including Latino Buffet, Shisha Night, Maldivian Cultural Experience and Crab Galore to satisfy every taste bud. Live music performances will be available at different venues every day to set the mood whilst keeping the guests entertained during dinner.
The most anticipated carnival-themed New Year’s Eve celebration on Vakku Beach will take inspiration from the classic funfairs, keeping guests of all ages entranced and fully immersed from dusk till midnight, with fun games, a wide array of live food stalls, live acts and music, as well as selection of party-perfect drinks.
Usher in 2020 with a morning sun salutation session at the overwater gym, before feasting on the Pearl and Caviar New Year’s Brunch at Vakkaru Reserve. Little islanders from 3-12 years of age will be treated to a New Year’s mini brunch at Parrotfish Club.
To conclude the festive week in style, the resort will welcome internationally-renowned fashion illustrator and author Megan Hess for the exclusive launch of her third book in The Claris Collection, Claris: Bonjour Riviera from January 5-6, 2020.
Guests who pre-book their seats will be the first in the world to receive signed copies of Claris: Bonjour Riviera hot off the press, view the unveiling of Claris’ new resort collection by luxury fashion house, Poca & Poca, attend an exclusive illustration masterclass conducted by Megan Hess, and enjoy a bespoke Megan Hess dessert table on Orthodox Christmas night.
An array of energetic or relaxing indulgent activities in and around the island have been thoughtfully designed for all family members to enjoy. Teenagers and adults have 24-hour access to fun recreational activities at Coconut Club and scheduled sporting activities like table tennis and foosball tournaments, badminton and tennis tournaments, water polo, pool gym, and beach volleyball.
Tennis enthusiasts can make the most of their island getaway as Vakkaru welcomes guest tennis coach Erika Zanchetta, an Italian tennis professional who played in the semi-finals of European Championship 2019, bringing her flair for the game to the resort’s sports fields from December 20, 2019 to January 20, 2020.
The resort’s overwater Merana Spa and gym will offer scheduled wellness programmes, including product workshops, selected treatment trials, yoga and fitness classes, as well as sound therapy sessions. From 10am to 10pm, guests will have complimentary access to relax in the wellness centre with sauna and steam room, a warm Jacuzzi, and a cold plunge pool.
Vakkaru Maldives is a secluded tropical island resort located within the Baa atoll, a UNESCO Biosphere Reserve, in the heart of the Indian Ocean.
Only 30 minutes north of Velana International Airport by seaplane, Vakkaru – meaning coconut timber in Dhivehi – is an unforgettable paradise blessed with powder soft, brilliant white sand, crystal clear turquoise water, 360-degree uninterrupted views and sprawling coral reefs with unique marine biodiversity.
Keeping the natural beauty of the island as unspoilt as possible – including retaining over 2,300 fully grown coconut trees – and drawing on the rich traditions of the locale, design elements are focused on Maldivian style fused with the finest natural resources and contemporary interior.
Guests can revel in the choice of 113 beach and overwater villas and suites, as well as five sensational restaurants, two bars, a wine cellar and an outstanding array of treatments in the overwater Merana Spa.
Facilities also include Splash Dive and Water Sports, two tennis courts, a badminton court, the Parrotfish Club for children below 12 years, Coconut Club for teens and an overwater gymnasium with personal trainer.
For reservations and general information, please visit vakkarumaldives.com or contact reservations@vakkarumaldives.com.
Kandima Maldives has signed up as a sponsor of the first ever powerboating championship event in Maldives.
“We are proud to announce that Kandima Maldives is a sponsor for an adrenaline rushed first-ever powerboating championship event to be held in the Maldives,” an announcement by the resort read.
Powerboat Association of Maldives, in partnership with the International Powerboating Union, is to hold the Maldives Invitational Trophy in the satellite town of Hulhumale from November 28 to December 5.
The adrenaline-rushed championship will see teams from the UK, South Africa, Norway, Germany, Sweden, Russia and Iceland.
Located on a lush tropical island in Dhaalu Atoll, Kandima offers a choice of 266 stylishly designed studios and villas, with 11 different categories to choose from, all of which have a private terrace and endless tropical views to enjoy.
The four-star plus resort, which opened just over a year ago, has first class infrastructure, boasting the largest pool in the Maldives, tennis courts, an art studio, a marine biology school, a kids club, a game room, a library, a gym, a yoga studio and a spa. There is plenty to keep everyone occupied and the array of activities and events on offer is endless, including a huge choice of watersports, diving or snorkelling near the house reef, yoga, Zumba, bicycles, beach volleyball, petanque, arts and crafts lessons, and much more.
The island also offers one of the largest selection of F&B outlets in the country, with an incredible choice of ten restaurants and bars, all featuring unique and individual menus offering flavours of the world from Chinese and Japanese to authentic Maldivian and Mediterranean. So be it tropical or traditional, Kandima has something to suit everyone’s tastes.
Manta Air on Wednesday welcomed the fifth aircraft to its seaplane fleet, as the game changing local airline begins its seaplane operations.
The DHC-6 Twin Otter, which landed at the Maldives’ main Velana International Airport Wednesday afternoon, is the fifth out of 10 aircraft joining Manta Air’s seaplane fleet this year.
The fifth aircraft in Manta Air’s seaplane fleet is a DHC6-200HG series aircraft.
The HG models feature a modification that boosts the gross weight of the Pratt & Whitney Canada PT6A-27-powered aircraft by 410kg to 5,680kg.
Operators are allowed to use the full 620 shaft horsepower of its PT6A-27 engines. This effectively transforms the operation of a DHC6-200 to match the capabilities of a DHC6-300 twin-engined turboprop.
The HG mods for 300/400 series are intended to allow maximum takeoff weight increases of 1,500 pounds under standard airworthiness certification. The increase would give each model a 14,000 pound mtow for standard-category operations, including all passenger flights.
Manta Air had earlier brought in four DHC-6 Twin Otter aircraft.
All of Manta Air’s DHC-6 Twin Otter aircraft are fitted with the latest Garmin G950 NXi next generation integrated flight deck avionics combined with a weather radar. Garmin G950 equipment includes dual core modern processing power, providing crew with immediate access to flight plan data and weather radar information.
Manta Air on Sunday launched the first scheduled seaplane service in the Maldives, bringing another revolutionary experience to the skies of Maldives.
Manta Air’s seaplane operations set a new benchmark for the seaplane service standards in the Maldives, as it follows the high standards already set by Manta Air’s domestic flight operations.
The arrival of Manta Air has already been a game changer in the domestic aviation industry, removing the fears of flight uncertainty for passengers flying in the Maldives, and setting new standards in service excellence along the way with pre-published schedules and a tailored approach to provide an amazing experience to all passengers.
For its seaplane service, Manta Air will publish monthly schedules — a first in the Maldives’ seaplane sector as well as in the world. Passengers will receive confirmed flight timings along with their hotel confirmation.
In addition to the seaplane service, Manta Air utilises three brand new ATR 72-600 aircraft to operate domestic flights to Dhaalu Airport, located on the island of Kudahuvadhoo in Dhaalu atoll, and Dharavandhoo Airport, located on the island of Dharavandhoo in Baa atoll, from the Maldives’ main Velana International Airport.
Manta Air’s venture into seaplane operations comes, as a new seaplane base at the main Velana International Airport nears completion.
As part of an ongoing USD 800 million mega project to expand and upgrade the Maldives’ main gateway, construction of a new seaplane terminal kicked off in January 2018. The four-storey terminal, which will be equipped with over 80 docking platforms and other support facilities, is expected to come into operation by the end of the year.
Seaplane is the preferred mode of transport between the main Velana International Airport and dozens of resorts, especially those located in outer atolls.
Seasoned local hospitality sales professional Nasrulla Adam has returned to Amilla Fushi, taking up the position of Director of International Sales at the luxury resort trendsetter.
Nasrulla, who had served as the Sales Manager and Director of Sales at Amilla Fushi from 2016 to 2017, joins the newly created position at the resort from Waldorf Astoria Ithaafushi Maldives where he headed the recently opened luxury resort’s sales department.
He had served in top sales roles at several leading resorts in Maldives, including Sun Island Resort & Spa, Anantara Kihavah Maldives Villas, Niyama Private Islands Maldives, and Huvafen Fushi Maldives.
Nasrulla holds a BA (Hons) in Hospitality and Tourism Management from Birmingham College of Food-Tourism-Creative Studies.
Located just 30 minutes by seaplane from Velana International Airport, Amilla Fushi offers a choice of 59 Houses that sit gracefully over crystal clear waters, nestle among lush tree tops or hug the shores of pristine white sand; plus eight spectacular four- to eight-bedroom Beach Residences ideally suited to large families, groups of friends and VVIPs seeking the ultimate in space and privacy.
Amilla’s innovative restaurants range from the diverse, informal foodie hub Baazaar to the relaxed yet sophisticated overwater dining at the signature Feeling Koi. Guests can even drop in to gourmet café and deli The Emperor General Store or The Wine Shop & Cellar Door to treat themselves to lighter snacks, a favourite bottle or a gourmet selection of artisanal cheeses.
With an unrivalled range of purpose-designed multi-bedroom accommodation options, and an exciting, inspiring and active Kids’ Club The Sultan’s Village, Amilla Fushi is putting the Maldives on the map as a destination not just for couples, but for families and friends.
Leading local hospitality group Sun Siyam Resorts is set to open its fifth resort in Maldives in 2020.
Sun Siyam Iru Fen Maldives will open doors in early 2020.
Set on an expansive island covering 54 hectares in Noonu atoll, the first thing guests will notice is the sense of space. There’s ample opportunity to hide away in blissful isolation, discover a quiet corner or venture out, explore and join in the fun.
Designed for couples, families or larger groups, an eclectic collection of 15 accommodation categories span from 50 to 450 square metres. From beach villas just steps from the shore and water villas perched over the lagoon, to showstopper suites for the ultimate resort experience, all feature generously proportioned indoor and outdoor living spaces with many boasting private pools.
Sun Siyam Iru Fen will also showcase the most extensive lineup of restaurants and bars in the Maldives, plus activities, excursions and experiences for every age and mood. There’s even an entire kids village to keep the youngest guests happy.
Add world-class spa, wellness and sports facilities and some of the regions best dive sites just moments away, and Sun Siyam Iru Fen will really be a place of infinite choice and endless opportunities.
Sun Siyam Resorts, one of the most forward-thinking and dynamic hospitality companies in the Maldives, currently has a portfolio of five boutique luxury resorts operating in the Maldives and Sri Lanka, including The Sun Siyam Iru Fushi Maldives, Olhuveli Beach & Spa Maldives, Sun Aqua Vilu Reef Maldives, Sun Aqua Iru Veli Maldives, and Sun Aqua Pasikudah in Sri Lanka.
The resort group is on a major expansion drive, with several new resorts opening in the Maldives and Sri Lanka.
The merriest time of the year is almost here, and we are more excited than ever. Across all Crown & Champa Resorts, December promises to be a wonderful time. The teams have curated amazing activities to ensure that everyone has a fantastic time. From family challenges to adult-only parties, there is something for everyone at our resorts.
You can have it your way at Kudadoo Maldives Private Island by Hurawalhi.
No matter which holidays you observe, Kudadoo is a private island where your private butler can help you curate your ideal itinerary. From big game fishing and parasailing to picnics on a desolate sandbank and dining amidst the island’s lush vegetation, your days on this tropical piece of paradise can be completely suited to your preferences.
At Hurawalhi Maldives, you can expect mouth-watering gala dinners, destination dining under the sea or starry skies with renowned wine estates, private island escapes, refined entertainment and much more. See what else is on their line-up here.
In Veligandu Island Resort & Spa, prepare for delightful activities, entertainment and festive highlights such as the Christmas Eve and New Year’s Eve gala dinners. Their chefs have carefully crafted themes, along with exquisite cuisine to match the jolly spirit of the festive season. Have a look at the full programme here.
At adults-only Komandoo Resort Maldives, guests can expect Champagne breakfast, a special fishing excursion, a romantic sunrise breakfast on the beach, an underwater treasure hunt, live music and elaborately themed buffets. Through the event-filled days, Komandoo promises to retain it’s tranquil, adults-only charm. Read more here.
In Vilamendhoo Island Resort & Spa, you can discover magical celebrations filled with classic holiday delicacies, gracious service and an abundance of festive cheer. The exciting festive season programme includes a variety of family-friendly experiences that the whole family is sure to love. Browse through here.
The festive season in Meeru Island Resort & Spa guarantees lots of fun for the whole family. From water polo to themed buffet dinners, everyone will enjoy themselves in Meeru. The team invites you to embrace the magic of the island and the season, as you create enduring memories for you and your family. Read more here.
The ever-happening Kuredu Resort Maldives will be just as lively this festive season. The programme includes live music by The Flying Dance Kings and local musicians, beach barbecues, gala dinners, performances by synchronised swimmers, Limmat-Nixen, the traditional Gladiators charity show and a superhero-themed New Year’s Eve party. See more of what’s in store here.
Crown & Champa Resorts — a leader in the Maldivian hospitality industry with over 40 years’ experience — has eight resorts and one hotel in its portfolio.
Hilton’s luxury brand, Waldorf Astoria Hotels & Resorts, takes guests on an unforgettable culinary journey at Waldorf Astoria Maldives Ithaafushi, which opened its doors on July 1.
In line with the brand’s rich legacy of culinary innovation and excellence, the all-pool villa resort has been designed to appeal to luxury leisure seekers with a refined palate and an appreciation for international cuisine, featuring 11 speciality dining venues serving the freshest produce in extraordinary settings — the diversity of which is a first for the Maldives.
“Dining is undoubtedly one of the most integral parts of hospitality. The Waldorf Astoria brand has been redefining the standards of culinary excellence for generations, and our latest opening only elevates this further. Taste is personal to every individual, so our strategy was to create an unparalleled variety of dining concepts to suit all, ensuring every guest remembers their unique dining experience long after they depart the island,” Adam Crocini, Vice President, Food & Beverage, Luxury & Lifestyle Group, Hilton, said.
Terra
Located on the highest point on the island, Terra provides a picturesque dining-in-the-sky experience in private dining nests for two or four, crafted from natural bamboo. The finest ingredients are transformed into impeccably curated flavours for diners to enjoy as they take in the sublime views of the island.
The Ledge
Created by Chef Dave Pynt, culinary mastermind behind Singapore’s Michelin-starred Burnt Ends restaurant, The Ledge uses specialty barbecue techniques such as smoking and slow roasting using a custom-built, four-ton, dual-cavity oven and elevation grills fired by sustainable Jarrah wood, to serve up unique flavours against the stunning Maldivian backdrop. It’s the perfect spot for a leisurely lunch of poolside favourites — including the signature lobster roll — during the day, and it’s the place to go for the finest cut of succulent, wood-fired meats and wine in the evening.
Dave Pynt elaborates, “The food we serve and our approach fit perfectly with the stunning beaches of the Maldives. Guests dining at The Ledge can expect simple but perfectly executed barbecue food featuring amazing local seafood and a well-curated meat selection.”
The Rock
Nestled amongst boulders, The Rock is a rustic wine cellar and dining experience set in a carved-out space. Guests can indulge in exquisite food and wine pairings or opt for an elevated dining experience with a menu that pays homage to the renowned wine regions around the world.
Yasmeen
Named after jasmine flowers, which represent the unity of an Arabic village, Yasmeen’s traditional aesthetic matches its culinary offering. Inviting guests to savour authentic Middle Eastern cuisine, hot pitas and puffed breads are baked in ovens that are based on centuries-old designs. Charcoal-roasted meats and hot and cold mezzes are served in al fresco settings filled with a carefully sourced selection of one-of-a-kind decorative artefacts and antiques, creating the perfect blend of sensorial experiences that will not be forgotten.
Li Long
Guests seeking an authentic contemporary Chinese fine-dining experience will find themselves immersed in the Shanghainese era once they pass through the moon gate at Li Long. After marvelling at the restaurant’s two-metre-high, bespoke feature bell with an intricate oriental design, guests can enjoy Peking duck that has been prepared in the Maldives’ first wood-fired oven and carved tableside by a Chinese master chef — all while taking in the breath-taking ocean views, as the restaurant perches overwater. A private dining room is also available for those seeking a more exclusive experience.
Glow
Set in a greenhouse-like structure shaded by greenery, Glow celebrates the concept of interactive garden-to-table dining by serving healthy and holistic cuisine made from the freshest ingredients harvested from the edible garden surrounding the restaurant’s main dining area. The garden, which features 20 types of herbs and fruit plants, including coriander, curry leaves and lemongrass, is the first thing guests see when they walk into the restaurant, providing an immersive prelude to the dining experience.
Amber
A champagne bar with an unrivalled view of the magnificent Maldivian sunset, Amber is the idyllic setting for perfectly chilled champagne, modern cocktails and gourmet canapés.
Nava
A beach club that spans the Mirror pool, Lagoon pool and sandy white beach, Nava also offers refreshing cocktails, light meals and pizza from a wood-fired oven for savouring by the poolside or the beach.
Tangled
The island’s favourite lunch spot, Tangled, offers unique tastes of Asian delights, including innovative, flavourful noodle creations and handcrafted dim sum, complemented with a selection of infused tea, beer and sake.
Peacock Alley
A serene lounge overlooking the water with live entertainment, Peacock Alley serves a wide selection of handcrafted cocktails, wines, tapas and cigars, making it the ideal meeting place for a pre- or post-dinner rendezvous. In keeping with the Waldorf Astoria legacy, the speciality here is afternoon tea, enjoyed in comfort on the lounge’s dual-tone furnishings.
Tasting Table
At Tasting Table, guests can start their day with a gourmet breakfast while enjoying tranquil views of the sunrise over the horizon. When day turns into night, the sunset views transform the restaurant into a beachside dining venue offering international favourites.
Culinary Director at Waldorf Astoria Maldives Ithaafushi
Chef Vijayakant ‘Vijay’ Shanmugam, Director of Culinary, leads the gastronomic vision for the resort. With nearly 20 years of experience in prestigious restaurants and hotels, Chef Vijay is renowned for creating new dishes and flavours inspired by local ingredients, traditional culture and the native landscape.
Under Chef Vijay’s direction, the resort focuses on sustainable, locally sourced ingredients to create innovative, modern dishes that pay homage to the iconic destination. The resort grows its own fruit, vegetables and herbs in its on-island nurseries and partners with the community of local fisherman to ensure a consistent supply of the freshest catch of the day — so guests can delight in an unparalleled epicurean experience.
“I believe hospitality and in particular food and beverage operations have an important part to play in the sustainability of our environment and planet,” said chef Vijay.
“Here at Waldorf Astoria Maldives Ithaafushi, we have plenty of opportunities to adopt sustainable alternatives and solutions, such as locally sourced, organic produce, Marine Stewardship Council and Aquaculture Stewardship Council certified seafood and bottled still and sparkling water, which we produce at the resort — we are extremely fortunate to be able to extend these options to our guests.”
Spanning three interconnected islands in the South Male Atoll, and a short 30-minute yacht journey away from Velana International Airport, Waldorf Astoria Maldives Ithaafushi is an iconic resort paradise surrounded by the natural beauty of the Maldivian landscape and the crystal-clear Indian Ocean.
Aside from the excellent restaurants and bars, the resort also boasts 122 spacious villas, the Waldorf Astoria Young Discovery Park and a world-class spa.
A campaign to plant a coconut palm for every t-shirt bought has been launched.
At a special ceremony held Saturday, The ‘Beyyaa’ (a Dhivehi slang, similar to ‘bro’ in English) campaign was inaugurated by Speaker Mohamed Nasheed.
The former president highlighted the importance of the campaign, adding that the number of coconut palms has decreased significantly.
“All customers purchasing a t-shirt are in reality purchasing a palm tree in their name,” he said.
As part the ‘Beyyaa’ campaign, conducted in collaboration with flagship carrier Maldivian, a coconut palm will be planted for every t-shirt bought from the ‘Beyyaa’ company.
Buyers will receive an email with details of the plant, including the island where it was planted.
The t-shirts will be available from company’s website and from Maldivian’s Moonimaa lounge at the main Velana International Airport. Each t-shirt retails for USD 30.
Maldivians place tremendous importance on the abundant coconut palms – they are represented in the national flag by the green rectangle. The coconut palm is also the national tree.
The picture of Maldives isn’t complete without the verdant presence of coconut palms. Its distinctive silhouette acts as a herald, with promises of sandy beaches and clear blue seas underneath.
Coconut palms are not just ornamental signs of the island paradise; often called the Tree of Life, they are one of the most useful trees in the world. From its woody trunk all the way up to the swaying fronds, the coconut palm has been providing a bounty of natural resources to the Maldivian people for generations.
Traditional Maldivian sailboats, known as dhoni, were built using coconut timber. Fibres extracted from the husk of the coconut, called coir, is used to make ropes and fishing nets.
Palm fronds were used to make baskets and mats. The green of the leaves was removed, leaving behind the wood-like strips in the middle, which were collected and tied together to make brooms. Dried palm fronds were used to thatch roofs- an architectural feature still seen today on the villas at our resorts.
Scraped coconut is one of the most common ingredients used to make many local dishes, as is coconut milk in almost all types of Maldivian curries. Even dried coconut shell halves were repurposed as bowls or attached to handles to make ladles.
Visitors to the Maldives will surely know that there is nothing as refreshing in this tropical heat as a cool helping of coconut water, straight from the source.
Noku Maldives has launched a campaign aimed at encouraging people to go for reusable options.
The #SayYesToReusable campaign kicked off last week, with the first batch of eco-bags being handed over to Speaker Mohamed Nasheed and Deputy Speaker Eva Abdulla. Ahmed Easa, member of parliament for Kendhikulhudhoo constituency, represented the resort.
It’s my honour and privilege to be part of Noku Maldives Resort Reusable initiative. They are giving away their very first design of reusable bag to Deputy Speaker of Parliament Ms Eva Abdulla,” MP Easa said on Twitter.
“I hope this initiative will spread awareness amongst all islands in N. Atoll.”
Launched as part of Noku Maldives’ continued efforts towards social sustainability and environmental conservation, the campaign sees distribution of reusable eco-bags throughout the resort’s native Noonu atoll.
The resort will continue to educate its associates, guests and communities around the areas it operates, about the need to consider the five Rs of responsible consumption – Reduce, Refuse, Reuse, Recycle and Remove. This is achieved by driving events such as community awareness sessions and cleanups, guest talks on property and supporting international events such as Earth Day, World Cleanup Day and World Environment Day.
Located on the island of Kuda Funafaru in the northern Noonu atoll, Noku Maldives is accessible by a scenic 45-minute seaplane flight from the main Velana International Airport.
Nestled amidst luscious tropical greenery and enveloped by a peaceful blue lagoon are 20 beach villas and 30 overwater villas. Each spacious unit is designed to offer utmost privacy and fitted with modern amenities to provide comfort. The refined elegance of each villa with its soft white hues and dark wood accents complement the beauty of nature seen through large bay windows and french doors.
The spacious beachfront Palms Restaurant serves up à la carte and buffet-style dining, while the menu of Thari Restaurant features elements of Thai, Japanese and Singaporean cuisine — flavourful tastes of the countries where Noku hotels are located in. The Palms Bar allows guests to indulge in refreshing cocktails that blend Eastern and Western influences. Guests can also have a thirst quenching beverage from the Thari Bar and lounge at the large main pool area.
Embracing nature is an integral aspect of the wellness programme at Noku Maldives. Rejuvenation begins with a beautiful garden walkway leading up to six double treatment suites with a relaxing view of the ocean. Each treatment room is thoughtfully designed as a sanctuary where stone and wooden accents achieve a deep sense of calm and relaxation. The wellness treatments use natural ingredients to enhance total wellbeing.
The pristine location of Noku Maldives houses a thriving marine ecosystem that includes dolphins, rays and populous fish diversity. Professional dive instructors at the resort’s dive centre will show guests the rich diversity of marine life suitable for all levels of experiences. Guests can also catch the light ocean breeze on a chartered catamaran, or feel the adrenaline rush while riding the waves on a jet ski or windsurfing activities.
US-based private equity firm KSL Capital Partners has acquired a minority stake in luxury resort chain Soneva.
In a statement, Soneva said an affiliate of KSL Capital Partners has taken a significant minority stake in the company. The partnership with KSL underscores the attractiveness of the Soneva brand and will support the company’s short- and long-term development goals, it added.
“The more we have gotten to know Soneva, the more excited we are about the opportunities to help Soneva grow. At KSL, we invest solely in travel and leisure, and we recognise the power of the Soneva brand platform in the expanding market for luxury experiential travel,” Tina Yu, a principal at KSL, was quoted in a statement, as saying.
As part of KSL’s investment, Sailing Capital, which had invested in Soneva in 2014, redeemed its investment in Soneva.
With the support of Sailing Capital, Soneva was able to expand its portfolio in the Maldives. This includes the 2016 opening of the award-winning Soneva Jani resort, which firmly re-established Soneva as a leader in the overwater villa market with its stunning design and architecture.
“We are immensely grateful to Sailing Capital for the faith it showed in Soneva and our management team. Sailing has been instrumental in our success to date,” Sonu Shivdasani, founder and CEO of Soneva, said.
“We are delighted to welcome KSL as our partner in Soneva. We have many exciting plans, and I cannot imagine better partners to help execute the next stage of Soneva’s growth.”
Soneva has earlier announced plans to open two new resorts in Maldives over the next three years.
Founded in 1995 by Indian British hotelier Sonu Shivdasani and his Swedish wife Eva Malmström Shivdasani, Soneva currently runs two resorts in the Maldives, Soneva Fushi and Soneva Jani, and luxury yacht, Soneva in Aqua. The world-leading luxury resort operator also operates Soneva Kiri resort in Thailand.
In 1995, the award-winning luxury resort Soneva Fushi set the standard for all desert island barefoot luxury hideaways in the Maldives. Located in the Baa Atoll UNESCO Biosphere Reserve, Soneva Fushi pairs Robinson Crusoe fantasy with intelligent luxury.
Sixty-two private villas with their own stretch of beach are hidden amongst dense foliage within touching distance of a pristine coral reef. Eight new one- and two-bedroom Water Retreats, perched above the turquoise depths of the Indian Ocean, are scheduled to open to guests by April 2020. Intuitive service is provided by Mr./Ms. Friday butlers.
Highlights include the open-air Cinema Paradiso, counting Saturn’s rings in the high-tech Observatory, the home-made chocolate and ice cream rooms, five hundred wines to choose from, six different restaurants and countless destination dining options. In November 2015, Soneva launched a floating villa concept, Soneva in Aqua, a treasure trove children’s Den and a multi-purpose facility encompasses a glass gallery, boutique and studio where guests can learn the art of glass blowing.
If the experiences are magical, the philosophy is simple: No news, no shoes. No pretensions either.
Opened in December 2016, Soneva Jani is Soneva’s newest property and the world-leading luxury hotel group’s second resort in the Maldives.
Soneva Jani is located on the island of Medhufaru within a 5.6 kilometre lagoon in the Noonu atoll, and has uninterrupted ocean views in all directions. The lagoon is 35 minutes by seaplane from Velana International Airport and one hour by speedboat from Soneva Fushi.
Meaning ‘wisdom’ in Sanskrit, Soneva Jani currently comprises 24 overwater villas and one island villa, with additional villas to be built in phase two. Five islands encircle the lagoon, each one with soft white sands and covered in rich tropical vegetation. Four of the five islands will remain untouched, making Soneva Jani the lowest density development in the Maldives. The overwater villas are spaced across the expansive lagoon, offering privacy and extensive views over the Maldives’ turquoise waters. The island villas will be tucked into the lush greenery, providing the ultimate privacy, and all within steps of the beach.
Soneva Jani’s main guest facilities are located at The Gathering, the heart of the overwater villas. This dramatic three story structure is home to the main dining outlets, in addition to the Soneva Spa, library, retail area and wine cellar. It is located next to the Maldives’ first overwater Observatory.
Facilities on the island include the overwater Cinema Paradiso, the Eco Centro Waste-to-Wealth centre, organic gardens, tennis courts, water sports champa and Zuhair’s Beach on a desert island in the lagoon.
Maldives on Sunday welcomed the 1.5 millionth tourist of the year, reaching the destination’s target for tourist arrivals this year.
At a special event held at Velana International Airport Sunday morning, officials from the Maldives Marketing and Public Relations Corporation (MMPRC) and the tourism ministry welcomed Marina Kazakova from Russia.
The event commenced with the stamping of Kazakova’s passport by the Maldives immigration. She was presented with a commemorative sash, before being escorted with a traditional Maldivian Bodu Beru performance to the arrival hall.
Tourism minister Ali Waheed and Thoyyib Mohamed, the Managing Director of Maldives Marketing and Public Relations Corporation (MMPRC), greeted Kazakova and her husband at the arrival hall.
Officials from the airport operator Maldives Airports Company Limited (MACL) as well as several industry representatives also attended the ceremony.
A complimentary holiday, sponsored by Mirihi Island Resort, was also awarded to Kazakova. Minister Waheed and Erdal Altinok, the Director of Business Development at Mirihi Island Resort, handed over the package.
According to latest official figures, total arrivals for the first nine months of the year increased by 15.8 per cent to reach 1,251,690 compared to the 1,080,459 in the same period last year.
Maldives welcomed a record 1.4 million tourists in 2018. It was a 6.8 per cent increase from the 1,389,542 tourists that chose to holiday in the Maldives in 2017.
The government had revised its forecast for the number of tourists visiting the island nation this year, increasing the estimate to a record 1.6 million from 1.5 million.
Meanwhile, the government had proposed adding MVR 50 million (USD 3.23 million) to the annual marketing budget of the tourism ministry.
In the proposed state budget for 2020, the government had allocated MVR 154.2 million (USD 9.98 million) for tourism promotion.
The parliament is currently reviewing the budget.
The new government, which came to power in 2018, pledged to ramp up tourism promotion.
Reflecting the new government’s pledge, the state budget for 2019 includes MVR 104,200,000 (USD 6.7 million) for tourism promotion, up from MVR 34,733,333 (USD 2.2 million) in 2018 and 2017.
Sun Siyam Resorts has announced an exclusive Black Friday deal for three of the group’s resorts in Maldives.
The one-day offer is available for direct bookings made on November 29 for The Sun Siyam Iru Fushi Maldives, Sun Aqua Vilu Reef, and Olhuveli Beach & Spa Maldives. It comes with discounts of up to 60 per cent.
For stays at The Sun Siyam Iru Fushi, the package includes:
Complimentary stay and meals for kids below 14 years
Complimentary excursion to a local island on the booking of selected categories (Infinity Water Villa, Beach Villa with Pool, Sunset Horizon Water Villa and Retreat)
Located amongst the unspoiled islands of Noonu atoll, a scenic 45-minute seaplane journey away from Male, The Sun Siyam Iru Fushi is where nature’s simplicity and beauty is in abundance – it’s a world away from the everyday.
The Sun Siyam Iru Fushi features 221 luxury oceanfront villas, including 70 overwater bungalows, inspired by traditional Maldivian architecture. All rooms are equipped with the latest in-room amenities, including 32” flat-screen TV and Bose home theatre systems.
In addition to 15 restaurants and bar choices, the resort’s unrivalled range of leisure activities and excursions include a fully-equipped PADI and SSI dive facility and a water sports centre, tennis and badminton courts, kids club and multiple swimming pools. The tropical spa comprises 20 treatments rooms, each dedicated to a different Eastern or Western wellness philosophy for a wide range of health, relaxation and beauty options.
Guests at The Sun Siyam Iru Fushi will enjoy luxurious relaxation, while immersing themselves in the rich culture and heritage of the Maldives. Whatever kind of magical getaway guests are looking for, The Sun Siyam Iru Fushi has it all.
Meanwhile, for stays at Sun Aqua Vilu Reef, the Black Friday deal comes with complimentary honeymoon benefits and snorkelling equipment.
Sun Aqua Vilu Reef is a palm fringed paradise-like island located in Dhaalu atoll, a mere 35-minute seaplane flight away from the main Velana International Airport.
Hidden amongst the foliage are 62 shell shaped bungalows with lava-stone pools, whirlpool bathtubs, private sundecks and day swing beds. A further 41 Water Villas complete the accommodation offering with a select few even hiding inviting overwater hammocks.
Guests can be selective at Sun Aqua Vilu Reef and explore the spice and warmth of home style Maldivian cuisine, feast on gourmet organic and free-range produce grown on the resorts private Farm Island, sink their teeth into freshly caught, barbecued seafood or dine under the stars with private dining experiences.
A major focus, the Sun Aqua Spa at the Sun Aqua Vilu Reef consists of six private treatment pavilions each with open air flower baths, open showers, a hydrotherapy area and double treatment beds. On offer is also a salon, manicure/pedicure and a beautiful relaxation area. Encompassing the Five Element Theory — Wood, Fire, Metal, Earth and Water — the spa will offer a lengthy menu of Ayurvedic wellness rituals, pampering beauty therapies and massage techniques from around the world. It also offers a selection of signature therapies to help renew body and mind, including a rich scrub of coconut or coffee, a herbal Udavarthanam detox or a relaxing, fragrant flower bath.
For stays at Olhuveli Beach & Spa, guests booking the Black Friday deal will receive:
Free snorkelling equipment
Children stay and eat for free
Free late check-out (subject to availability)
Complimentary return transfers for two kids per room
Guests celebrating honeymoon and anniversary will receive special turn down service, celebratory cake and basket of fruits in villa on arrival
Set in the turquoise heart of the Indian Ocean that is the Maldives, Olhuveli is situated at the tip of South Male Atoll, accessible by a 45-minute exhilarating speedboat transfer from the main Velana International Airport.
Beautifully designed villas line the powder white sand beach of the island or stand over its turquoise lagoon, fusing modern flair with traditional architecture. It is truly a place where mind and body can relax, the senses can be invigorated and spirit will feel soothed.
At Olhuveli, a myriad of facilities and leisure activities is provided to suit all needs and desires. The Sun Spa boast eight secluded and private spa pavilions along with steam room, sauna, hydrotherapy, a spa boutique as well as a beauty salon. The PADI/SSI diamond dive centre is fully equipped to serve even the most professional diver with a multi-lingual team of experienced and friendly instructors. A wide range of water sports are also available including kite surfing as well as varieties of land sports and off-island excursions for a well deserved break.
Sun Siyam Resorts, one of the most forward-thinking and dynamic hospitality companies in the Maldives, currently has a portfolio of five boutique luxury resorts operating in the Maldives and Sri Lanka, including The Sun Siyam Iru Fushi Maldives, Olhuveli Beach & Spa Maldives, Sun Aqua Vilu Reef Maldives, Sun Aqua Iru Veli Maldives, and Sun Aqua Pasikudah in Sri Lanka.
The resort group is on a major expansion drive, with several new resorts opening in the Maldives and Sri Lanka.
Fairmont Maldives Sirru Fen Fushi invites guests to swap winter blues for summer hues and celebrate the festive season with an array of activities and events.
From crafting their own Christmas decorations using recycled island materials, snorkelling the coral reef and dolphin spotting to relaxing in their Tented Jungle Villa with safari-style spa treatments, there’s something to tempt every type of traveler.
Unleash your inner artist
This is the season of gifting, and at the fully equipped on-site Art Studio, creative guests can paint, sculpt, draw or craft their own bespoke gifts for their loved ones, inspired by the natural beauty of the island. Guests can try coconut and canvas painting, authentic Maldivian rug weaving, pottery, shell jewellery design and sand turtle sculpturing, all guided under the watchful eye of the resident artist.
There will even be Christmas tree decorating for little ones, to complement the symbolic Christmas tree lighting ceremony at Raha Market.
Be pampered in paradise
Those seeking privacy and relaxation can retreat to the unique Tented Jungle Villas set in the heart of the Maldivian jungle, for fresh seafood barbecues and private film screenings of Christmas classics under the stars.
The Safari Spa Package brings the serenity of the spa to the outdoors where a rejuvenating Chamomile scrub, Blissful Marma massage and facial, champagne and fresh fruit smoothies combine with the tranquility of the inland jungle for a tropical spa experience.
For guests who prefer more traditional treatments, the Willow Stream Spa at Fairmont Maldives boasts a carefully curated selection of results-driven rituals inspired by local island life, using sustainable sourced, natural products.
Get active and adventurous
Active guests looking to keep their fitness levels in check this season can try paddle board yoga, cycling sandy walkways, a beach boot camp, parasailing, jet-skiing and kayaking around the resort’s lagoon – the largest in the Maldives.
Fairmont Maldives also invites exploration of the 9km lagoon and the underwater art sculptures in the Coralarium – a unique coral regeneration project in the Indian Ocean. Designed by British artist Jason deCaires Taylor, the semi-submerged sculptures in the Coralarium act as an artificial reef which guests can explore on guided snorkelling tours, before planting their own coral.
Whilst adults are occupied, little ones can get active with sunshine kids yoga and aqua aerobics, as well as a variety of exciting festive-filled activities at the Kids Club – Majaa; including everything from gingerbread house making, beach obstacle courses and kids Christmas movie nights to a child-friendly pirate cruise and visit from Santa on a jet-ski.
With a philosophy firmly rooted in eco-education, Fairmont Maldives also offers an informative and immersive Ocean Discovery Camp for children, including a workshop with the resident marine biologist, snorkelling lessons for junior explorers and turtle releases.
Feast in style
As the season to indulge with friends and family, Fairmont Maldives offers an abundance of delicious dinner and party celebrations.
The lively Onu Onu Bar will host a Ladies Soiree and Christmas Eve Beach Party with music from a live DJ and a fire show performance. The seafood restaurant Azure offers a Wine, Dine and Jazz evening, a Christmas wine pairing dinner and a New Year’s Day champagne breakfast, complimented by live music. At the sophisticated Japanese restaurant and bar, Kata, experimental guests can enjoy an Asian-inspired Christmas day dinner before indulging in mulled wines and Fairmont signature cocktails on Kata’s picturesque rooftop lounge, for the best sunset views on the island.
Whilst, to countdown and toast to the New Year in style, Fairmont Maldives’ Pirates of the Maldives theme party at Onu Onu beach will offer a delicious feast, surprise celebrity DJ, a live band, fire dancers and an array of fun and pirate themed games for the kids.
A sun-soaked sanctuary that opened in April 2018, Fairmont Maldives is the only resort on the pristine Shaviyani atoll, and offers 112 luxury villas each with their own private pool. In addition to the luxury safari-style Jungle Tented Villas, the Beach Villas and Water Villas inspired by the bohemian rustic chic vibe with copper bathroom fittings and carved wood detailing on furniture are also ideal for couples or families.
Fairmont Maldives is located in the northern Shaviyani atoll. The resort is accessible by domestic flight in 50 minutes from Velana International Airport followed by a speedboat from Hanimaadhoo Airport to the resort. Alternatively, guests can book a 50-minute scenic seaplane flight directly to the resort.
Maldives government on Sunday announced an ambitious target of attracting at least two million tourists to the popular Indian Ocean holiday destination in 2020.
Tourism minister Ali Waheed told attendees of a special ceremony held at the main Velana International Airport Sunday morning to welcome the 1.5 millionth tourist of the year that new and improved efforts would be made to achieve the target of two million tourist arrivals next year.
“This is an ambitious target, but anything can be achieved with hard work. We will work hard to achieve this target as well,” he said.
Maldives on Sunday welcomed the 1.5 millionth tourist of the year, reaching the destination’s target for tourist arrivals this year.
The minister attributed this year’s success to joint efforts by his ministry, Maldives Marketing and Public Relations Corporation (MMPRC) and industry stakeholders. The political stability in the country also played a major role in achieving the target, he said.
Maldives welcomed a record 1.4 million tourists in 2018. It was a 6.8 per cent increase from the 1,389,542 tourists that chose to holiday in the Maldives in 2017.
To achieve this target, the government had proposed adding MVR 50 million (USD 3.23 million) to the annual marketing budget of the tourism ministry.
In the proposed state budget for 2020, the government had allocated MVR 154.2 million (USD 9.98 million) for tourism promotion — up from the MVR 104.2 million (USD 6.7 million) in 2019, and MVR 34.73 million (USD 2.2 million) each in 2018 and 2017.
The parliament is currently reviewing the budget.
The government, which came to power in 2018, pledged to ramp up tourism promotion.
Reflecting the new government’s pledge, the state budget for 2019 includes MVR 104,200,000 (USD 6.7 million) for tourism promotion, up from MVR 34,733,333 (USD 2.2 million) in 2018 and 2017.
Maldives Marketing and Public Relations Corporation (MMPRC) has brought in a team of journalists from Belgium, as part of the official tourism promotion body’s series of familiarisation trips to promote Maldives.
The team consists of journalists from popular publications such as La Libre, Marie Claire Belgium, Together Magazine, Het Nieusblad and Psychologies Magazine.
During their week-long stay in Maldives, they will experience three different resorts. The trip will commence with a two-night stay at Paradise Island Resort & Spa followed by another two-night stay at Nika Island Resort & Spa. Their stay will conclude with a three-night stay at Meeru Island Resort & Spa.
During their stay, the team of journalists will enjoy various activities such as special dinners, water sports activities and underwater experiences whilst also experiencing the culture of Maldives at local islands.
“The purpose of these activities is to present the variety of experiences available in the Maldives for its visitors. By organising such familiarisation trips, the main target of MMPRC is to promote Maldives as the most preferred tourist destination in the world,” a statement issued by MMPRC read.
“The coverage from this trip is anticipated to bring forward more awareness about Maldives in Belgium and increase the arrivals from the country.”
Tourist arrivals to Maldives from Belgium have shown growth this year, compared to the past five years. From January-September, arrivals from Belgium observed a 20.5 per cent increase compared to the same period last year.
MMPRC kicked off the series of familiarisation trips in April, starting with a team of Indian journalists and bloggers. The official tourism promotion entity has so far brought in teams from the UK, China and South Korea, Australia and France, as well as countries from Eastern Europe.
Maldives Marketing and Public Relations Corporation (MMPRC) has kicked off a dedicated roadshow in China as part of its “Journey to the Sunny Side” roadshow series.
The roadshow is being held from November 25 to December 2 in four prominent cities: Beijing, Shanghai, Guangzhou and Chengdu.
The four-city roadshow aims to maximise the Maldives brand exposure in the Chinese market. This event serves as a platform for Maldives tourism industry partners to showcase products and network with top travel trade industry partners to increase tourist arrivals from the target market.
Eleven companies from the Maldives tourism industry have participated in the roadshow to create potential opportunities and to further strengthen their relationship with Chinese tour operators.
In addition to a destination presentation and one-to-one networking sessions, a raffle draw winner will be chosen from each city and awarded a complimentary holiday package to the Maldives, with sponsorship from Paradise Island Resort, Sun Island Resort & Spa, Robinson Club Maldives and Furaveri Maldives.
Based on the arrival figures for the first nine months of this year, China has retained its position as the best performing source market to the Maldives, accounting for 18.4 per cent of the total tourist arrivals in the period.
During January-September period, 230,349 tourists visited the Maldives from China — a 3.7 per cent increase over the same period last year.
MMPRC has carried out several activities to further boost arrivals from the Chinese market.
The official tourism promotion body participated in China’s biggest outbound travel trade fair, China Outbound Travel and Tourism Market (COTTM). This fair recorded more than 200,000 visitors from the travel trade industry.
MMPRC had also conducted social and digital media campaigns, outdoor advertising campaigns and familiarisation trips to enhance the Maldives brand exposure in China.
A joint campaign with Singapore Airlines is also being carried out in this market.
The roadshow in China marks the end of the “Journey to the Sunny Side” roadshows planned for 2019. As part of the series, 13 roadshows in 41 cities have been conducted this year.
LUX* South Ari Atoll, recently awarded ‘Leading Eco-Friendly Resort in the Maldives’ at the South Asian Travel Awards 2019, has launched new sustainability initiatives: edible straws, biodegradable cups and plant-based “beef”.
The biodegradable straws, made from cooked rice flour, tapioca starch and water, can last up to one hour before they soften and eventually dissolve.
Coffee lovers can also have their favourite ice blends to-go in a biodegradable bamboo cup at the resort’s signature Café LUX*. Made of bamboo fibre with biodegradable silicone lids that are dishwasher-friendly, these cups are also in their retail shop for guests to bring home a piece of eco-friendly memento of their tropical getaway.
Embraced by leading brands, tech companies and major news media, the plant-based protein, formally known as Beyond Burger is now available at three of the resort’s eight restaurants to provide additional vegan and kosher options.
“Protecting the environment is at the core of everything we do. Our planet needs us now more than ever, and we are proud to demonstrate mindful, sustainable and innovative top luxury. Our guests love it, and for many travellers, a sustainable mindset is a fundamental criteria when choosing a destination” Jonas Amstad, General Manager at LUX* South Ari Atoll, was quoted in a statement, as saying.
Cutting-edge designer villas and world-class dining can be found only a 30-minute seaplane flight away from the main Velana International Airport, making LUX* South Ari Atoll one of the most exciting resorts in the Maldives.
With 193 private villas dotted at the water’s edge along four kilometres of powder fine beach or perched on stilts above a crystal clear lagoon, these spacious pavilions and villas bring an entirely original vibe of coastal, beach house chic to the Maldives.
Excellent eating and drinking is always a cut above the rest at LUX*, and at LUX* South Ari Atoll, there is authentic South East Asian street food in the Maldives’ only over-the-water gourmet night market and world-class Chinese cuisine at East, along with the Japanese restaurant Umami, which offers live teppanyaki and dazzling selection of sakés.
While the resort has a PADI-certified dive centre, two infinity pools, a floodlit tennis court, a fitness centre and a renowned spa which hosts a wellness concierge and a menu of indulgent treatments, what sets the property apart from its neighbours are surprises, or better known as #ReasonstogoLUX. Designed to create lasting memories for guests, these ‘reasons’ can range from island-roasted coffee in Café LUX* to impromptu movie screenings at cinema paradise and the chance to hang your wishes on the Tree of Wishes.
